RAON, a modern Korean fine dining restaurant located in Midtown East, is seeking a Full-Time Captain / Sommelier to join our team.
We offer an intimate, high-touch dining experience focused on hospitality and curated beverage pairings that include exceptional wines and select Korean spirits.
With only 14 seats at our chef’s counter, this role is multifaceted — ideal for someone who is equally passionate about table service and wine. You will be responsible for both food service and beverage pairings, working closely with our culinary team to create a seamless and thoughtful guest experience.
What You’ll Do
What We’re Looking For
Work Ethic: Reliable, team-oriented, and proactive in problem-solving
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