La Mercerie located in the Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates everyday French cooking. Bordier butter, Whole roasted Heritage Chicken with shallot confit, and a rich flourless chocolate cake are just a few examples of the seasonal menu of La Mercerie. From brunch to dinner, aperitifs and wine pour continuously, served alongside an ever-satisfying menu.
Now Hiring: Food Runners Qualifications:
Now Hiring $17.00 per hour Per Hour. Join our team and enjoy a world of benefits! Are you seeking a workplace that truly cares about your well-being? Look no further! We are excited to announce a fantastic opportunity to be part of our team and take advantage of our...
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